Protected Regional Product

The scheme's logo, as featured on certified products' packaging.

Within the signatory states of the Xäiville Convention, Protected Regional Products are foodstuffs registered under the bloc's scheme designed to protect the manufacturing methods, local associations and authenticity of such products.

The identification offered by the Protected Regional Product scheme is exclusively tied to the selling of products within the Xäiville Convention's membership, though is not bound to the production of food therein, as products originating from outside the bloc may be granted protected status should certain criteria be met. Many qualifying products manufactured in Xäiville Convention nations will also show the scheme's logo on their packaging even if exported outside of the bloc, despite no legal requirement to do so.

List of Protected Regional Products

This article or section is a work in progress. The information below may be incomplete, outdated, or subject to change.

Product	Country of origin	Description	Image	Notes
ajvar	Order of the Holy Lakes	condiment		Must be made principally from sweet bell peppers and eggplants, grown and manufactured in Northern Coria
Dark Berry Ale	Dark Berry Islands	Alcoholic beverage
dragon wool	Order of the Holy Lakes	type of fibre made from the wool of baby Hurmu dragons (who become hairless and scaly upon maturity)		Must be made from baby dragons of the species Draco cassmaensis, sheered without harming the dragon, and sheered in the traditional ways of the Lake District
Hänä roll	Craitland	Fruit-filled dessert pastry		Must be manufactured in the county of Hänä and use only hjoberry filling to be designated a "Hänä roll". Differing products may still be packaged as "Hänä cake".
Lontinian cheese	Order of the Holy Lakes	dairy product		Must be produced within Lontinien from the milk of yaks who graze in Lontinien.
Lontinian yoghurt	Order of the Holy Lakes	dairy product		Must be produced within Lontinien from the milk of yaks who graze in Lontinien.
Seting	Sanama	Savoury rice porridge		Must contain rice porridge cooked on rice, water and salt, with added fish sauce, garlic and broth.