Dark Berry Ale

Dark Berry Ale, brewed from fermented Dark Berries, which are commonly found on Ascophosynus bushes of the eponymous Dark Berry Islands, first appeared on general sale in the markets of Constancia and Nouvelle Alexandrie in 1715 AN. The associated promotional campaign advertised the beverage as a traditional native health drink, although the evidence for this is apparently scant. The actual health impact, if any, has yet to be independently ascertained, but this has not deterred the Honourable Company from extolling the claimed benefits in a tri-continental multimedia marketing campaign.

The product is canned and sold under the Superabundance Foods label, with ingredients supplied by the ESB Group (Keltia) sourced by the ESB East Bay Residency.