Old Monk's Brewery: Difference between revisions
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|logo = [[File:OMB_Logo.png|200px]] | |logo = [[File:OMB_Logo.png|200px]] | ||
|type = Private Limited Company | |type = Private Limited Company | ||
|industry = | |industry = Brewery | ||
|foundation = 2017 | |foundation = 2017 | ||
|location_city = [[Newcastle-Upon-Eastmoor]] | |location_city = [[Newcastle-Upon-Eastmoor]] | ||
|location_country = [[Nova England]] | |location_country = [[Nova England]] | ||
|products = | |products = Beer | ||
}} | }} | ||
'''Old Monk's Brewery''' is a brewery specialising in a series of traditional Nova English Ales, that follow recipes first established by a small order of monks in the Eastmoorland highlands. Their | '''Old Monk's Brewery''' is a brewery specialising in a series of traditional Nova English Ales, that follow recipes first established by a small order of monks in the Eastmoorland highlands. Their bestselling ale is Fréamiht Traditional Dark Ale, which has found its way into all strata of Nova English households. The company was established in mid-2017 by brothers Blacwin and Simon Forester, who decided to expand their domestic microbrewery and take advantage of the low competition within the Nova English domestic market. | ||
A major selling point of the brand has been its’ association to the recipes of a little known order of monks known locally in the Eastmoorland Highlands as the ‘Druncnians’. The Druncnians believed that communion with God was best achieved through the consumption of strong ale. As such they devoted their lives to producing the finest ales and praying at their chapels whilst thoroughly intoxicated. The ales produced by the monks became venerated throughout Nova England until a fire claimed the monastery and many of the monks in the year 1746. The Forester brothers claim that following the death of their great-grandfather, they came into the possession of the last remaining tome of ale. Despite calls from historians to access the book, the brothers have kept it and its’ contents a well-guarded secret. | |||
==Products of Note== | ==Products of Note== | ||
Old Monk’s Brewery produce cask-conditioned, kegged, canned and bottled ales. | |||
[[File:freamiht-label.png|160px|thumb|''Label from a bottle of Fréamiht'']] | [[File:freamiht-label.png|160px|thumb|''Label from a bottle of Fréamiht'']] | ||
*Fréamiht Traditional Dark Ale | *Fréamiht Traditional Dark Ale (abv 6.2%) | ||
*Moorland Harvest (abv 4.4%) | |||
*Divine Right Pale Ale (abv 3.9%) | |||
*Winking Monk (abv 4.2%) | |||
*Fat Friar Best Bitter (abv 4.5%) | |||
*Holy Communion (abv 12.5%) | |||
Revision as of 22:47, 10 December 2017
 | |
| Type | Private Limited Company |
|---|---|
| Industry | Brewery |
| Founded | 2017 |
| Headquarters | Newcastle-Upon-Eastmoor, Nova England |
| Products | Beer |
Old Monk's Brewery is a brewery specialising in a series of traditional Nova English Ales, that follow recipes first established by a small order of monks in the Eastmoorland highlands. Their bestselling ale is Fréamiht Traditional Dark Ale, which has found its way into all strata of Nova English households. The company was established in mid-2017 by brothers Blacwin and Simon Forester, who decided to expand their domestic microbrewery and take advantage of the low competition within the Nova English domestic market.
A major selling point of the brand has been its’ association to the recipes of a little known order of monks known locally in the Eastmoorland Highlands as the ‘Druncnians’. The Druncnians believed that communion with God was best achieved through the consumption of strong ale. As such they devoted their lives to producing the finest ales and praying at their chapels whilst thoroughly intoxicated. The ales produced by the monks became venerated throughout Nova England until a fire claimed the monastery and many of the monks in the year 1746. The Forester brothers claim that following the death of their great-grandfather, they came into the possession of the last remaining tome of ale. Despite calls from historians to access the book, the brothers have kept it and its’ contents a well-guarded secret.
Products of Note
Old Monk’s Brewery produce cask-conditioned, kegged, canned and bottled ales.
- Fréamiht Traditional Dark Ale (abv 6.2%)
- Moorland Harvest (abv 4.4%)
- Divine Right Pale Ale (abv 3.9%)
- Winking Monk (abv 4.2%)
- Fat Friar Best Bitter (abv 4.5%)
- Holy Communion (abv 12.5%)
